Tubular Series
Shell-and-Tube Heat Exchanger
Continuous heat exchange and sterilization of liquids
- Series
- Tubular Equipment
- Type
- Heat Exchanger
- Suitable products
- Dairy products, juice drinks, jams and more
Overview
Tube side and shell side kept separate
The product flows inside the tubes and water flows outside them; heat passes through the tube walls. Suitable for food and beverage liquids.
- Tube bundle
- Tube sheet
- Shell-side connection
- Tube-side connection
Structure
Water and product kept apart
Water flows on the shell side and the product on the tube side, with heat passing through the tube walls. Flow directions are configured for each process.
- 01
Tube side
The product flows through the heat exchange tubes.
- 02
Shell side
Water flows around the outside of the tube bundle.
- 03
Tube bundle
Many tubes together form the heat transfer path.
- 04
Tube sheet
Holds both ends of the tubes and separates the tube side from the shell side.
Features
Core features
Mainly low viscosity, some high viscosity
Mainly for continuous liquid processes such as milk, juice and seasoning liquids; some high-viscosity products can also be handled, subject to product confirmation.
For heating or cooling
Transfers heat indirectly through the tube walls as part of the temperature control process.
CIP-ready
Cleaning in place can be set up to match your existing line.
Easy to connect to your line
Configured to the connections and process order on site.
application
Suitable products
- Dairy products
- Juice drinks
- Jam
- Condiments
Other tubular equipment models
View all tubular equipment
Let's confirm the tubular process for your product
Tell us about your product, throughput and temperature requirements, and we will confirm the pipework and heat exchange configuration.